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A long aging in wooden barrels and a good alcoholic residue of the wine of origin allow to obtain excellence.
Vinegar of Wine
Monovarietal
Nero d'Avola
Grand Reserve
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Obtained from the native Nero d'Avola vine with a strong character, this vinegar maintains the typical fragrances of spices, violets and red berry fruit and the ethereal scents. Naturally produced vinegar ed aged in barrels. The presence of some degree of residual alcohol gives the product a particular fragrance.
Acidity 7.5%
Contains sulfites
Format 250 ml
Vinegar of Wine
Monovarietal
Grillo
Grand Reserve
Obtained from the autochthonous Grillo white grape variety, this vinegar maintains its great organoleptic depth, balanced softness, herbaceous floral scents.
Naturally produced vinegar ed aged in barrels. The presence of some degree of residual alcohol gives the product a particular fragrance.
Acidity 7%
Contains sulfites
Format 250 ml
The use of local excellences that draw their strength from the peasant tradition, give our products the ability to evoke unique suggestions and emotions.
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